Monday, October 12, 2009

Betty Crocker Gluten Free mixes

I have tried all of Betty Crocker's Gluten Free mixes and so far my favorite is the chocolate cake. All the mixes tasted good but the cookie and brownie mixes were dry and crumbly. Although, that is to be expected with gluten free baking. I added a little extra butter to the cake mix and it made it more moist. I found a recipe on the Betty Crocker web site for Pumpkin Chocolate Chip Cookies that I am going to try. It calls for the Gluten Free Chocolate Chip Cookie mix. I am excited to see how they turn out and I will let all of you know as well. I will even post the recipe for you to try.

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